{"id":6101,"date":"2018-03-25T17:48:32","date_gmt":"2018-03-25T15:48:32","guid":{"rendered":"https:\/\/gonna.maltaweb.biz\/?page_id=6101"},"modified":"2019-09-12T12:58:20","modified_gmt":"2019-09-12T10:58:20","slug":"bettiegh","status":"publish","type":"page","link":"https:\/\/gonna.maltaweb.biz\/?page_id=6101","title":{"rendered":"Bettieg\u0127"},"content":{"rendered":"

Bettieg\u0127<\/strong><\/p>\n

\nIsem Tekniku<\/b>: Cucumis melo
\nIsem bl-ingli\u017c<\/b>: Melons<\/p>\n

Familja<\/b>: Cucurbitaceae
\nBettieg\u0127, Dullieg\u0127, \u0126jar, Qarabali, Qarabali Twil, Qarg\u0127a-a\u0127mar, Qaratwil<\/p>\n

Klassifikat: \u0126xejjex<\/a><\/div>\n

<\/p>\n

\nInformazzjoni<\/b>: <\/p>\n

Elementi<\/b> Ilma ,Vitamina A Vitamina C Ilma ProVitamina A <\/p>\n<\/div>\n

Nutrizzjoni<\/b>
Bettieg\u0127, mel\u0127 tal-g\u0127asel, nej
\nIlma: 89.82 g
\nEner\u0121ija: 36 kcal
\nProteina: 0.54 g
\nLipidi totali (xa\u0127am): 0.14 g
\nKarboidrat, skont id-differenza: 9.09 g
\nFibra, dieta totali: 0.8 g
\nZokkor, totali: 8.12 g
\nKal\u010bju, Ca: 6 mg
\n\u0126adid, Fe: 0.17 mg
\nManjesju, Mg: 10 mg
\nFosfru, P: 11 mg
\nPotassju, K: 228 mg
\nSodju, Na: 18 mg
\n\u017bingu, Zn: 0.09 mg
\nVitamina \u010a, a\u010bidu askorbiku totali: 18.0 mg
\nThiamin: 0.038 mg
\nRiboflavin: 0.012 mg
\nNiacin: 0.418 mg
\nVitamina B-6: 0.088 mg
\nFolate, DFE: 19 \u00b5g
\nVitamina A, RAE: 3 \u00b5g
\nVitamina A, IU: 50 IU
\nVitamina E (alfa-tokoferol): 0.02 mg
\nVitamina K (philloquinone): 2.9 \u00b5g
\nA\u010bidi grassi, saturati totali: 0.038 g
\nA\u010bidi grassi, monounsatirati totali: 0.003 g
\nA\u010bidi grassi, polinesaturati totali: 0.059 g
\n
Measures by USDA<\/p>\n

,Bettie\u0127, cantaloupe, nej
\nIlma: 90.15 g
\nEner\u0121ija: 34 kcal
\nProteina: 0.84 g
\nLipidi totali (xa\u0127am): 0.19 g
\nKarboidrat, skont id-differenza: 8.16 g
\nFibra, dieta totali: 0.9 g
\nZokkor, totali: 7.86 g
\nKal\u010bju, Ca: 9 mg
\n\u0126adid, Fe: 0.21 mg
\nManjesju, Mg: 12 mg
\nFosfru, P: 15 mg
\nPotassju, K: 267 mg
\nSodju, Na: 16 mg
\n\u017bingu, Zn: 0.18 mg
\nVitamina \u010a, a\u010bidu askorbiku totali: 36.7 mg
\nThiamin: 0.041 mg
\nRiboflavin: 0.019 mg
\nNiacin: 0.734 mg
\nVitamina B-6: 0.072 mg
\nFolate, DFE: 21 \u00b5g
\nVitamina A, RAE: 169 \u00b5g
\nVitamina A, IU: 3382 IU
\nVitamina E (alfa-tokoferol): 0.05 mg
\nVitamina K (philloquinone): 2.5 \u00b5g
\nA\u010bidi grassi, saturati totali: 0.051 g
\nA\u010bidi grassi, monounsatirati totali: 0.003 g
\nA\u010bidi grassi, polinesaturati totali: 0.081 g
\n
Measures by USDA<\/p>\n<\/div>\n

Kura<\/b><\/p>\n

Tnissil<\/b>: Biz-zerriegha li tinstab fil-qalba tal-bettiegha.<\/p>\n

\u017berg\u0127a<\/b>(Fil-\u0126amrija)
\nApril, Mejju<\/p>\n

\u017berg\u0127a<\/b>(Fil-Kenn)
\nMarzu<\/p>\n

Ta\u0127wil<\/b>
\nApril, Mejju<\/p>\n

\u0120bir<\/b>
\nLulju<\/p>\n

Kundizzjonijiet<\/a>: Turnip moth (Baxx),Bemisia tabaci (Baxx),Epilachna elaterii (Mhux Maghruf),Frankliniella occidentalis (Baxx),Helicoverpa armigera (Baxx),Liriomyza bryoniae (Gholi),Liriomyza bryoniae (Baxx),Rotylenchulus reniformis (Mhux Maghruf),Thrips palmi (Gholi),Thrips palmi (Baxx),Tomato spotted wilt virus (Baxx),Tomato spotted wilt virus (Baxx)<\/p>\n

Gwida Annwali<\/a><\/p>\n<\/div>\n

Ri\u010betti<\/b>
\nBettieg\u0127 bil-Parma Ham fuq stikka b\u0127ala appetiser.<\/p>\n

Aktar Ri\u010betti – More Recipes<\/a><\/div>\n

<\/p>\n

Gonna Maltin Plant Database – e-Volve Internet Services – Last Updated:12\/09\/2019 12:58<\/h6>\n
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