{"id":6039,"date":"2018-03-25T11:46:55","date_gmt":"2018-03-25T09:46:55","guid":{"rendered":"https:\/\/gonna.maltaweb.biz\/?page_id=6039"},"modified":"2019-09-12T14:48:43","modified_gmt":"2019-09-12T12:48:43","slug":"fazola-hadra","status":"publish","type":"page","link":"https:\/\/gonna.maltaweb.biz\/?page_id=6039","title":{"rendered":"Fa\u017cola \u0126adra"},"content":{"rendered":"

Fa\u017cola \u0126adra<\/strong><\/p>\n

\nIsem Tekniku<\/b>: Phaseolus vulgaris
\nIsem bl-ingli\u017c<\/b>: Common Bean\/Green Bean<\/p>\n

Familja<\/b>: Fabaceae
\nAlbizja, Caesalpinia, \u010ai\u010bri, Fa\u017cola Bajda, Fa\u017cola \u0126adra, Fa\u017cola Soya, Fa\u017cola Tixxeblek, Fi\u0121\u0121iela \u0127amra, Ful, \u0126arruba, Karawett, Legumi, Pi\u017celli, Qrenpu\u010b, Silla<\/p>\n

Klassifikat: \u0126xejjex<\/a><\/div>\n

<\/p>\n

\nInformazzjoni<\/b>: Maghrufa ukoll bhala Fa\u017cola Twila<\/p>\n

Elementi<\/b> Fibra Folic Acid Protejina Ilma ,Vitamina B1 Kalcju Ilma ProVitamina A <\/p>\n

Iddiskuti Fa\u017cola \u0126adra fil-Grupp<\/a><\/p>\n<\/div>\n

Nutrizzjoni<\/b>
Fa\u017cola, fava, fil-mi\u017cwed, prima
\nIlma: 72.60 g
\nEner\u0121ija: 88 kcal
\nProteina: 7.92 g
\nLipidi totali (xa\u0127am): 0.73 g
\nKarboidrat, skont id-differenza: 17.63 g
\nFibra, dieta totali: 7.5 g
\nZokkor, totali: 9.21 g
\nKal\u010bju, Ca: 37 mg
\n\u0126adid, Fe: 1.55 mg
\nManjesju, Mg: 33 mg
\nFosfru, P: 129 mg
\nPotassju, K: 332 mg
\nSodju, Na: 25 mg
\n\u017bingu, Zn: 1.00 mg
\nVitamina \u010a, a\u010bidu askorbiku totali: 3.7 mg
\nThiamin: 0.133 mg
\nRiboflavin: 0.290 mg
\nNiacin: 2.249 mg
\nVitamina B-6: 0.104 mg
\nFolate, DFE: 148 \u00b5g
\nVitamina A, RAE: 17 \u00b5g
\nVitamina A, IU: 333 IU
\nVitamina E (alfa-tokoferol): 1.16 mg
\nVitamina K (philloquinone): 40.9 \u00b5g
\nA\u010bidi grassi, saturati totali: 0.118 g
\nA\u010bidi grassi, monounsatirati totali: 0.104 g
\nA\u010bidi grassi, polinesaturati totali: 0.342 g
\n
Measures by USDA<\/p>\n

,Fa\u017cola, snap, a\u0127dar, nej
\nIlma: 90.32 g
\nEner\u0121ija: 31 kcal
\nProteina: 1.83 g
\nLipidi totali (xa\u0127am): 0.22 g
\nKarboidrat, skont id-differenza: 6.97 g
\nFibra, dieta totali: 2.7 g
\nZokkor, totali: 3.26 g
\nKal\u010bju, Ca: 37 mg
\n\u0126adid, Fe: 1.03 mg
\nManjesju, Mg: 25 mg
\nFosfru, P: 38 mg
\nPotassju, K: 211 mg
\nSodju, Na: 6 mg
\n\u017bingu, Zn: 0.24 mg
\nVitamina \u010a, a\u010bidu askorbiku totali: 12.2 mg
\nThiamin: 0.082 mg
\nRiboflavin: 0.104 mg
\nNiacin: 0.734 mg
\nVitamina B-6: 0.141 mg
\nFolate, DFE: 33 \u00b5g
\nVitamina A, RAE: 35 \u00b5g
\nVitamina A, IU: 690 IU
\nVitamina E (alfa-tokoferol): 0.41 mg
\nVitamina K (philloquinone): 43.0 \u00b5g
\nA\u010bidi grassi, saturati totali: 0.050 g
\nA\u010bidi grassi, monounsatirati totali: 0.010 g
\nA\u010bidi grassi, polinesaturati totali: 0.113 g
\n
Measures by USDA<\/p>\n<\/div>\n

Kura<\/b><\/p>\n

Tnissil<\/b>: \u017berrieg\u0127a<\/p>\n

\u017berg\u0127a<\/b>(Fil-\u0126amrija)
\nMarzu, April, Mejju, \u0120unju<\/p>\n

Kundizzjonijiet<\/a>: Bagrada hilaris (Baxx),Bemisia tabaci (Baxx),Bemisia tabaci (Baxx),Frankliniella occidentalis (Accidentali),Helicoverpa armigera (Gholi),#N\/A,Rotylenchulus reniformis (Mhux Maghruf),Thrips palmi (Baxx),Tomato spotted wilt virus (Baxx),Tomato yellow leaf curl virus (Baxx),Tuta absoluta (Baxx)<\/p>\n<\/div>\n

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Gonna Maltin Plant Database – e-Volve Internet Services – Last Updated:12\/09\/2019 14:48<\/h6>\n
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